What if there were a natural health-promoting substance that was

inexpensive, available at any grocery store in the country, and

probably sitting in your cupboard right now? There is. It is called

sodium bicarbonate, although you may know it as baking soda. For

years, sodium bicarbonate has been used on a daily basis as part of a

number of hospital treatments, but most people remain unaware of

its full therapeutic potential. In his new book, Dr. Mark Sircus shows

how this common compound may be used in the alleviation, or

possibly even prevention, of many forms of illness.

Sodium Bicarbonate

begins with a basic overview of the everyday

item known as baking soda, chronicling its long history of use as an

effective home remedy. It then explains the role sodium bicarbonate

plays in achieving optimal pH balance, which is revealed as an

important factor in maintaining good health. The book goes on to

detail how sodium bicarbonate and its effect on pH may benefit

sufferers of a number of conditions, including kidney disease, fungal

infection, influenza, hypertension, and even cancer. Finally, it lists the

various ways in which sodium bicarbonate may be taken, suggesting

the easiest and most effective method for your situation.

By providing a modern approach to this time-honored remedy,

Sodium Bicarbonate

illustrates the need to see baking soda in a whole

new light. While it was once considered simply an ingredient in baked

goods and toothpaste, sodium bicarbonate contains powerful

properties that may help you balance your system, regain your wellbeing,

and avoid future health problems.